10 Everyday Foods That Are Killing You Slowly
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Posted by Lunch Money  .  Jan 28
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We take for granted what we put in our bodies. We assume that, because it’s sold in the supermarket and has seals of approval and nutrition labels, that the food we consume is not dangerous. This couldn’t be further from the truth. All food is dangerous in some capacity, especially if you have special health restrictions, or if you consume too much food, which can result in adverse reactions. Even organic fruits and vegetables can have this effect. In fact, most fruits and vegetables are actually toxic. Don’t worry, toxicity is as natural to plants as chlorophyll. Plants want to survive just like animals, so nature has endowed them with all types of defenses to ward off predators. And we are their biggest predators. Even your favorite fruits, like apples, pears, nectarines, and cherries, can be harmful if ingested the wrong way. However, you’re usually safe as long as you don’t eat a hundred at once. Usually...


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